The Kranz family has cultivated grapes for generations, but it wasn’t until the 1970s that Robert and Lieselotte Kranz took a bold step — bottling and marketing their own wines, leaving behind the bulk wine trade. Over the years, they expanded their vineyards, invested in modern equipment, and built a state-of-the-art wine cellar, setting the stage for a new era of quality and innovation.

From a young age, their son Boris knew winemaking was his calling. By his early twenties, he had already taken charge of production. Without centuries-old traditions to rely on, Boris forged his own path through passion, precision, and relentless dedication — qualities that have made him one of Germany’s foremost producers of Pinot Blanc.

This Pinot Blanc is a true reflection of Boris’s skill. It bursts with aromas of ripe peach, quince, apricot, and honeydew, while the palate offers elegant structure, subtle floral notes, and hints of green tea. A touch of salinity lingers on the finish, adding depth and character.

Pair it beautifully with your favorite seafood dishes or enjoy it as a refined complement to richer fare like Quiche Lorraine or a white pizza.